Profil Calon Promotor

# Tahun Penelitian
1 2021 Studi Bioaktivitas (Antioksidan, Antibakteri dan Antikanker) Ekstrak Fukoidan dari Berbagai Jenis Sargassum sp.
Peran: Sumber Dana: HIbah Guru Besar Universitas Brawijaya
2 2021 Studi Bioaktivitas (Antioksidan, Antibakteri dan Antikanker) Ekstrak Fukoidan dari Berbagai Jenis Sargassum sp.
Peran: Sumber Dana: HIbah Guru Besar Universitas Brawijaya
3 2020 Studi Bioaktivitas (Antioksidan, Antibakteri dan Antikanker) Ekstrak Fukoidan dari Berbagai Jenis Sargassum sp.
Peran: Sumber Dana: HIbah Guru Besar Universitas Brawijaya
4 2019 Pemanfaatan Mikroalga Porphyridium cruentum sebagai sumber Senyawa Bioaktif Vibrio pada Udang L vanammei
Peran: Sumber Dana: PDUPT
5 2018 Assessment of Feminization of Indonesian Important Species (AFIIS)
Peran: Anggota Sumber Dana: Kerjasama LN & Publikasi Internasional
6 2018 Pemanfaatan Mikroalga Porphyridium cruentum sebagai sumber Senyawa Bioaktif Vibrio pada Udang L vanammei
Peran: Anggota Sumber Dana: PDUPT
7 2017 Pemanfaatan Mikroalga Porphyridium cruentum sebagai sumber Senyawa Bioaktif Vibrio pada Udang L vanammei
Peran: Anggota Sumber Dana: PDUPT
8 2016 Pemanfaatan Ekstrak dari Alga Coklat Sebagai Senyawa Bioaktiv Anti Kanker
Peran: Ketua Sumber Dana: Penelitian Unggulan Perguruan Tinggi
9 2015 Pemanfaatan Ekstrak dari Alga Coklat Sebagai Senyawa Bioaktiv Anti Kanker
Peran: Sumber Dana: Penelitian Unggulan Perguruan Tinggi
10 2014 Pemanfaatan Ekstrak dari Alga Coklat Sebagai Senyawa Bioaktiv Anti Kanker
Peran: Sumber Dana: Penelitian Unggulan Perguruan Tinggi
# Tahun Publikasi
1 2021 Extracellular Polysaccharide from Porphyridium cruentum (purpureum) stimulates the non-specific immune activities on white shrimp (Litopenaeus vannamei)
Jurnal: Marine Drugs 2021, 19, 133. https://doi.org/10.3390/md19030133
2 2020 Fucoidan Content from Brown Seaweed (Sargassum filipendula) and Its Potential As Radical Scavenger
Jurnal: Journal of Physics: Conference Series, vol. 1430
3 2020 Glucomannan as an anti-staling agent to improve the texture value of whole wheat bread
Jurnal: IOP Conference Series: Earth and Environmental Science, vol. 475
4 2020 The characteristics of corn silk (Zea mays L.) herbal drinks tea with vacuum drying method as antiox
Jurnal: IOP Conference Series: Earth and Environmental Science, vol. 475
5 2019 Characteristic of acan: A traditional shrimp paste of Maduranese, Indonesia
Jurnal: IOP Conference Series: Earth and Environmental Science, vol. 230
6 2019 Optimization of high voltage sterilization machine based on dielectric barrier discharge plasma agai
Jurnal: IOP Conference Series: Earth and Environmental Science, vol. 230
7 2019 Alteration in antioxidant activity and phytochemical compound content of Solanum torvum fruit during
Jurnal: EurAsian Journal of BioSciences, vol. 13
8 2016 Phytochemicals screening and antioxidant activity test of Isis Hippuris methanol extract
Jurnal: International Journal of ChemTech Research, vol. 9
9 2016 The effect of cow fat level on the quality of fermented catfish sausages (Clarias sp)
Jurnal: Asian Journal of Microbiology, Biotechnology and Environmental Sciences, vol. 18
10 2015 Variations in dextrose equivalent and dynamic rheology of dextrin obtained by enzymatic hydrolysis o
Jurnal: International Journal of Food Properties, vol. 18
11 2015 Edible film from jack bean flour for use as an antioxidative packaging incorporating extract of gree
Jurnal: International Journal on Advanced Science, Engineering and Information Technology, vol. 5
12 2014 Physicochemical characteristics and fatty acid profile of smoked skipjack tuna (Katsuwonus pelamis)
Jurnal: International Journal of ChemTech Research, vol. 6